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Home Basque Deli Meat PGI Bayonne Ham 4 slices - Approx. 125g
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PGI Bayonne Ham 4 slices - Approx. 125g

6,46 € tax incl.

Elizaldia Ham complies with the Bayonne Ham charter: the curing is carried out in the Adour basin and the pigs come from farms in the South-West. The products are produced on site at Gamarthe in the Basque Country!  Salies de Béarn salt is used for the salting process. Curing lasts 12 to 16 months, giving the meat a fragrant flavour and a texture that melts in the mouth.

CombinationsPricequantity 
4 tranches 6,46 €
+ -

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    Safely paymentPaybox, Paypal, Credit Card
  • Products authenticity Made in Bask Country
    Products authenticity Made in Bask Country
  • Free shipping from 250€
    Free shipping from 250€
  • Delivery methods SoColissimo : trader, La Poste, Home
    Delivery methods SoColissimo : trader, La Poste, Home

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Ingredients;
Pork ham, dry Bayonne salt, sugars (dextrose, saccharose), preservative: saltpetre.

Meat origin
Made from pigs from the Elizaldia farm in the Basque Country (France).

Packaging
Vacuum-packed by 4 slices