Cow cheese, sheep cheese or goat cheese, all these Basque products are homemade and will have the place of honour among your cheese selection.

You will be pleasantly surprised by our Espelette chili pepper based sheep cheese, ideally served as an aperitif or combined to your salads.

Combined with jams 100% Basque, these homemade cheeses will satisfied the most refined palates. Be bold and add a hint of Kliska, Espelette chili pepper jelly, or a hint of Sagarroia, our apple and chili pepper chutney combined with a good coat of Xorien Maite, our candied figs with apple pieces…