Discover Espelette chili pepper in cans and savour this Basque treat all year long.

BIPIA canned Espelette Chili Pepper and Piquillos to suit everyone’s taste.

You can relish Espelette chili pepper in its vinegar as a piperade, as an axoa or in an omelette. Piquillos are sweet peppers from Navarra. They are firstly grilled, and then peeled by hand in order to offer you the best of our traditional recipes: stuffed with cod puree or combined with cured ham.