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Bayonnette – Sweet Jambonnade with Peppers

4,60 € tax incl.

per kg

This creamy sauce was born from the combination of cured ham and Espelette chili pepper. This sweet sauce is ideal combined with your aperitif and to flavour your meat.

CombinationsPricequantity 
140 g 4,60 €
+ -

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    Safely paymentPaybox, Paypal, Credit Card
  • Products authenticity Made in Bask Country
    Products authenticity Made in Bask Country
  • Free shipping from 250€
    Free shipping from 250€
  • Delivery methods SoColissimo : trader, La Poste, Home
    Delivery methods SoColissimo : trader, La Poste, Home

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Just like the greatest Basque Chefs, prepare your own amazing tapas. Let the Bayonnette sauce melt on top of your meat and vegetables. This sauce is not spicy. The cured ham cooked in its own juice, reveals all the forgotten traditional flavours of our gastronomy. The sauce is sold in a bodega glass, typical glass of the Basque country

Ingredients: Ham, tomato paste, piquillos pepper, broth ( cured ham bone, white wine, mixed herbs), Espelette Chili pepper, olive oil, lemon, garlic, salt.
Producer: Bipia