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You are here : Homepage / Our shop / Apple cider vinegars / Homemade sagarno, (cider) vinegar

Homemade Basque cider vinegar

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An ocean of high quality: It enhances raw vegetables, salads, beans, purees, canned foods and marinades. Buy this product online.

The Sagarno vinegar or Basque cider vinegar, comes from the transformation of sagarno(Basque cider or fermented apple juice)into vinegar. During between six and eight weeks,the transformation takes place according to a natural process. The proper Sagarno is very flavoured, the result we get is a refined and delicate vinegar. The homemade apple cider vinegar enhances the taste of raw vegetables, salads, beans, purees, canned foods and marinades. It isn’t percolated nor pasteurized so that, once it is on your table you still can enjoy its natural high qualities.

Ingredients : All -cider vinegar
Producer : BiPiA

Ref.	Designation of the article	Weight	Price per kilo	Price		Quantity
520150	Bottle 17,64 fl oz	500 g	8,72 €	4,70 €		En rupture de stock