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Suharra – AOC Espelette chilli powder

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Use Espelette chili powder instead of black pepper. It is not very spicy but very tasty.

Thanks to its strong flavour that can easily replace pepper, the Espelette chilli powder is traditionally used in Basque cuisine, it is one of its most essential ingredients.
After a long period of natural air-drying, followed by a drying in an oven, the Espelette chilli pepper is eventually crushed and put into a jar endowed with a sprinkling system which is very handy for the user.
Its beautiful colour and its flavours give a fine happy touch to all kinds of food. Just like the most famous “Chefs”, don’t think twice and buy the Espelette chilli powder.

Ingredients : Dried Espelette chilli peppers
Producer : BiPiA

Ref.	Designation of the article	Weight	Price per kilo	Price		Quantity
600204	Jar 1,41oz + Sprinkler	40 g	130,00 €	5,20 €			Buy